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Student Chopping with knife
Program Snapshot
Academic CredentialCertificate
Total Credit Hours12
Academic PathwayBusiness, Industry, Technology, Manufacturing
AdvisorWilliam “Jacob” Fravel
Instructor Culinary
850.769.1551 ext. 4019
wfravel@gulfcoast.edu

AdvisorMandy Gainey
Chef Instructor
850.769.1551 ext. 5852
mgainey@gulfcoast.edu

AdvisorChris Infinger
Chef Instructor
850.769.1551 ext. 2848
cinfinger@gulfcoast.edu

Visit Jacob's faculty page

Visit Mandy's faculty page

Visit Chris' faculty page

Visit the Culinary Website Track your progress Degree Audit

Chef's Apprentice, Certificate

Your Ticket to the Professional Kitchen

The Chef's Apprentice Certificate is a 12 credit hour certificate program that provides basic fundamental skills needed for entry into the culinary profession.  These four classes will apply toward the Culinary Management AS degree.
Culinary Students

Chef's Apprentice Course Requirements

h3

Food Service Sanitation and Safety
Basic Food Preparation
Food Specialties courses

A complete list of courses with descriptions can be found in the Catalog

What can you do with a Chef's Apprentice, Certificate?

In this field, people find careers as:

Cooks, Institution and Cafeteria
Cooks, Private Household
Cooks, Restaurant
Cooks, Short Order
Food Preparation Workers

Gulf Coast alumni of this program have continued their education at:

University of Florida
Florida State University - Panama City
University of Central Florida

Student rolling dough

Are you ready to get Started?

Apply to GCSC

Visit the Gulf Coast admissions page to learn more about the application process.

Consult the Gulf Coast State College Catalog for specific program and course information.

APPLY

Apply for Financial Aid & Scholarships

There are many options available to help you pay for college. Find out more about  scholarships and financial aid at Gulf Coast State College.

APPLY FOR FINANCIAL AID

Register for Classes

Check out the class registration dates and plan your schedule today.

REGISTER

Gulf Coast State College does not discriminate against any person in its programs, activities, policies or procedures on the basis of race, ethnicity, color, national origin, marital status, religion, age, gender, sex, pregnancy, sexual orientation, gender identity, genetic information, disability, or veteran status. All questions or inquiries regarding compliance with laws relating to non-discrimination and all complaints regarding sexual misconduct or discrimination, may be directed to Lee Wood, Executive Director, Human Resources/Title II/504/Title IX Coordinator and Employment Equity Officer, Gulf Coast State College, 5230 W. US Highway 98, Panama City, FL 32401.